Premium Ajwa dates from Medina

Ajwa dates grow exclusively in the holy cityMedinain Saudi Arabia. They have been harvested by hand for over a thousand years and are deeply rooted in Islamic tradition. According to authentic hadith, Ajwa dates were even recommended by the Prophet Muhammad ﷺ for their protective and medicinal properties.

The uniquesoil composition and climate of Medinaprovide the signature flavour: a soft, fibrous date with a subtle sweetness and mineral undertone. Each Ajwa date is carefully selected and naturally dried – without preservatives or added sugars.

With Ajwa you not only choose a healthy snack, but also a piece of history and spirituality – straight from the heart of Medina.

Nutritional values ​​(per 100 grams)
Energy: 282 kcal
Fat: 0.2 grams
Of which saturated fats: 0.03 grams
Carbohydrates: 75 grams
Of which sugars: 63 grams
Proteins: 2.5 grams
Fibres: 8 grams
Salty: less than 0.01 gram

Ingredients: 100% Ajwa dates from Medina, Saudi Arabia. No added sugars, no preservatives.

Usage:
Eat 3 to 7 Ajwa dates a day, preferably in the morning on an empty stomach. Delicious as a healthy snack, for breakfast, in smoothies or as a spiritual treat according to the sunnah.

Storage advice:
Store in a cool, dry place. After opening, store in an airtight container, possibly in the refrigerator for long-term freshness.

Where do Ajwa dates come from?
Ajwa dates come exclusively from Medina in Saudi Arabia. They have been cultivated there for centuries and are of great cultural and religious value.

What is special about Ajwa dates?
Ajwa dates are often mentioned in hadith and are loved for their medicinal properties, rich nutritional value and spiritual status in Islam. They have a unique flavour: mildly sweet with a mineral undertone.

What does the hadith say about Ajwa dates?
According to a tradition of the Prophet ﷺ:
"Whoever eats seven Ajwa dates from Madinah in the morning, no poison or magic will harm him on that day."(Sahih al-Bukhari, 5445)

Are Ajwa dates healthy?
Yes, Ajwa dates are rich in antioxidants, fiber, potassium and magnesium. They support digestion, provide long-lasting energy and contribute to the immune system.

What is the best way to use Ajwa dates?
Eat them preferably on an empty stomach in the morning - as recommended in the sunnah. They are also delicious with coffee, as a snack, or processed in smoothies and baked goods.

How Many Ajwa Dates Should You Eat Per Day?
According to the sunnah, eating 7 Ajwa dates in the morning is recommended. For daily consumption, you can keep 3 to 7 pieces, depending on your need.

Are Ajwa dates good for diabetics?
Although dates contain natural sugars, Ajwa dates have a relatively low glycemic index. Always consult a doctor or nutritionist first if you have diabetes.

Are Ajwa dates good during pregnancy or for fertility?
Yes, Ajwa dates are traditionally recommended for women who are pregnant or trying to conceive. They containfolic acid, iron, potassium and antioxidants– nutrients that contribute to a healthy pregnancy. In addition, they support energy management and help to strengthen the uterus naturally. Many women use Ajwa dates in the last weeks of pregnancy to support labor.